Why Isn’t Love Enough: Istanbul’s Guide to Non-Turkish Food
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Why Isn’t Love Enough: Istanbul’s Guide to Non-Turkish Food

Why isn’t love enough: It’s hard to compete with Rakı while overlooking the Bosphorous.  It’s even more difficult to suggest that your taste buds might need something more than Kavaltı on rare occasions. Who (could’ve imagined) that more than gozeleme, menemen, cilbir, or Turkish coffee was necessary to sustain life. Then there is that rare … Continue reading

Farmers, Fishers, & Bakers: A Buffet Worth it’s Weight in Cold
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Farmers, Fishers, & Bakers: A Buffet Worth it’s Weight in Cold

Usually, I avoid all you can eat brunch buffet’s that do not include alcohol like peasants avoiding villages during the black plague. Who would do something so cruel as to drag someone out of bed on Sunday morning with out the promise of fortified orange juice. But a compelling invitation from a dear friend found … Continue reading

Summer Checklist: Tuna Ceviche
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Summer Checklist: Tuna Ceviche

There are certain things you need for summer: sunglasses, sun-kissed cheeks, a beer, and of course that first taste of summer ceviche.  For years I had this delectable treat at the mercy of restaurants, too afraid to try and make it myself, but addicted all the same. I first had ceviche in Philadelphia, at Tequilas … Continue reading